Small farms play an indispensable role in global food security, particularly in developing countries. In fact, according to the UN Food and Agriculture Organization (FAO), four-fifths of the developing world’s food is a product of small-sized farms. That said, not all smallholder farms are cut from the same cloth and strategies that help shift small […]
Women’s Participation in Agricultural Cooperatives in Ethiopia
New ESSP Publication: ESSP Working Paper 57
Targeting Food Security Interventions: The Case of Ethiopia’s Productive Safety Net Programme
New ESSP Publication: ESSP Research Note 26
Spatial Integration of Cereal Markets in Ethiopia
New ESSP Publication: ESSP Working Paper 56
Does Internal Migration Improve Overall Well-Being in Ethiopia?
New ESSP Publication: ESSP Working Paper 55
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