ESSP Research Note 56: by Fantu Bachewe, Feiruz Yimer, Bart Minten and Paul Dorosh. Synopsis of Working Paper 88. Abstract: We analyze the evolution of crop and livestock producer prices and wages of unskilled laborers in Ethiopia over the January 2014 to January 2016 period,
Global Nutrition Report 2016: From Promise to Impact: Ending Malnutrition by 2030
INTERNATIONAL FOOD POLICY RESEARCH INSTITUTE (IFPRI). The Global Nutrition Report (GNR) is the only independent and comprehensive annual review of the state of the world’s nutrition.
Non-farm income and labor markets in rural Ethiopia
ESSP Working Paper 90, by Fantu Bachewe, Guush Berhane, Bart Minten, and Alemayehu Seyoum Taffesse. Abstract: Ethiopia’s economy is rapidly transforming. However, the extent to which this is affecting off-farm income and labor markets in rural areas is not well understood.
Rural-urban differences in children’s dietary diversity in Ethiopia: A Poisson decomposition analysis
ESSP Working Paper 89, by Kalle Hirvonen. Abstract: An emerging body of literature shows how low diversity in diets is associated with increased risk of chronic undernutrition and micro-nutrient deficiencies in young children.
Synopsis: Women’s empowerment in agriculture and dietary diversity in Ethiopia
ESSP Research Note 55: by Feiruz Yimer and Fanaye Tadesse. Synopsis of Working Paper 80. Abstract: Using household survey data from 2013 covering more than 7,000 households in five regions of Ethiopia,
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