Over the past 50 years, the world’s food systems have evolved tremendously amid major economic, environmental, and social changes. Throughout this period, policy research has played a crucial role in providing evidence and analysis to inform decision-making that supports agricultural growth, better livelihoods, and improved food security, nutrition, and well-being for all. As a special […]
Enhanced quality of nutrition services during antenatal care through interventions to improve maternal nutrition in Bangladesh, Burkina Faso, Ethiopia, and India
Background Quality antenatal care (ANC) services are critical for maternal health and nutrition. Information on the quality of nutrition interventions during ANC is scarce in low- and middle-income countries. We examined the effects of intensified maternal nutrition interventions during ANC on service readiness, provision of care, and experience of care and assessed the inter-relationships between […]
Ethiopia: Cost effective options for inclusive and sustainable development
In this policy brief, we present findings of a systematic evaluation and ranking of investment options for Ethiopia’s agrifood system based on their cost-effectiveness in achieving multiple development outcomes, including agrifood gross domestic product (GDP) growth, agrifood job creation, poverty reduction, declining undernourishment, and lowering diet deprivation. Additionally, the study assesses their environmental footprint, focusing […]
Ethiopia: Systematic analysis of world market and domestic production shocks
This study is part of a series of country briefs by IFPRI that leverages economywide models to deliver detailed risk assessments of key economic indicators. This initial analysis evaluates vulnerabilities across economic sectors and key population groups to answer two questions: (1) How vulnerable are Ethiopia’s national economy and population to world market and domestic […]
Prioritizing agri-food system investments under climatic and world price risks
With a population exceeding 120 million, Ethiopia is home to 77 million people who directly depend on agriculture for their livelihoods (World Bank, 2024a). The country registered robust agricultural growth of about 5% on average for a decade since 2013 (NBE, 2023). The Ethiopian government has been encouraged to target its development interventions to sustain […]
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