Geography has been shown to be an important determinant of economic development. Remote areas tend to be poorer due to higher transaction costs for trade or inhospitable environments.
Methodology for developing and evaluating food-based dietary guidelines and a Healthy Eating Index for Ethiopia: A study protocol
Food-based dietary guidelines (FBDGs) are used to promote and maintain healthy eating in a population, by providing country-specific guidance. However, many African countries like Ethiopia do not have FBDGs.