IFPRI/ESSP is pleased to present its quarterly newsletter for the month of April - June 2023. The newsletter provides updates on latest publications. It also gives recaps of the program's surveys, publications, blogs and more.
SPIR II Learning Event
Co-organized by IFPRI, USAID, CARE, ORDA, and World Vision. MAY 16 - 17, 2023 The International Food Policy Research Institute hosted a two-day learning event with the primary objective of sharing results from studies conducted as part of the SPIR II learning activities among relevant stakeholders. The Strengthen PSNP5 Institutions and Resilience (SPIR II) Resilience Food Security […]
Towards understanding vegetable and fruit markets for improved consumption and nutrition: The case of Ethiopia
Journal Article. Fantu Nisrane Bachewe and Bart Minten We study price behavior of vegetables and fruits in Ethiopia over the 15 year period from 2005 to 2019 based on retail and producer price datasets. This is an important topic given the importance of prices for consumption decisions for these nutritious foods. A number of notable […]
Woman expanding seed ball technology to boost agriculture, biodiversity
Ethiopian agriculture in the news for the period June 16 - 30, 2023 highlighting current stories in agriculture and related topics in the country. Read more>>
Video-based behavioral change communication to change consumption patterns: Experimental evidence from urban Ethiopia
Journal Article. Poor diet quality has been identified as a primary driver of malnutrition and increasing burden of noncommunicable diseases in low- and middle-income countries. Low fruit and vegetable consumption contributes to poor diet quality. We experimentally assess whether videos embedded messages about increasing fruit and vegetable consumption affect consumption. Four months after viewing either […]
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