Improving children’s diets is intrinsically valuable, not only to improve their wellbeing but because healthy diets lead to well-nourished and healthy children, who in turn become healthy and economically productive adults. Moreover, there is growing evidence that the quality of children’s diets – specifically the consumption of nutrient rich legumes and animal source foods as […]
ESSP Newsletter October – December 2014
The Ethiopia Strategy Support Program would like to present its quarterly newsletter for the months October - December 2014.
An Analysis of Trends and Determinants of Child Undernutrition in Ethiopia, 2000‐2011
ESSP Working Paper 70. "An analysis of trends and determinants of child undernutrition in Ethiopia, 2000‐2011" by HHeadey, Derek D. Abstract: This report uses two rounds of the Ethiopian Demographic Health Survey (EDHS) to statistically analyze patterns and trends in undernutrition (child growth) in Ethiopia over 2000 to 2011. Ethiopia remains one of the most undernourished populations in […]
Cows, Missing Milk Markets and Nutrition in Rural Ethiopia
By John Hoddinott, Derek Headey and Mekdim Dereje In brief Household cow ownership in rural Ethiopia is critical for income and nutritional purposes, especially amongst young children. However, cow ownership alone does not solely have dietary impacts. By investigating access to local markets as potential substitutes to cow ownership, we discover some important results pertaining […]
Ethiopia Strategy Support Program
Importance of cities rapidly growing world-wide: In 1950: 30% living in cities; In 2010: 50% . www.yahoo.com. Events
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