New Journal Article by Getaw Tadesse, Gashaw T. Abate and Tadiwos Zewdie. Abstract: Measuring the incidence and intensity of food insecurity has long been a challenge due to its conceptual and practical complexity. Several scholars have proposed objective and subjective measurements to monitor or evaluate food in(security) programs. While the objective measurements such as food […]
From agricultural experiment station to farm: The impact of the promotion of a new technology on farmers’ yields in Ethiopia
New Journal Article by Joachim Vandercasteelen, Mekdim Dereje, Bart Minten, and Alemayehu Seyoum Taffesse. Abstract: Adoption of yield-increasing technologies is crucial to boost staple food production in sub-Saharan Africa. However, empirical evidence is lacking on the impact of improved agricultural technologies that are scaled up from research at agricultural experiment stations to the farm level. We assess the […]
Impact Evaluation Training
The Ethiopia Strategy Support Program (ESSP) in collaboration with the Ethiopian Agricultural Research Council Secretariat (EARCS) conducted a training on; Impact Evaluation for national researchers from different agricultural research institutes from March 9 - 13, 2020. The one week training provided tools to familiarize trainees with Impact evaluation in order to help them answer key […]
International Women’s Day Achieving Gender Equality for a Food-Secure Future
Why is gender equality vital for achieving sustainable, productive and climate-resilient food systems? CGIAR Scientists share experiences from the field. Read More.
Harnessing Telecom Data for Development
A winner of the 2019 Big Data Platform Inspire challenge uses commercial microwave links to estimate rainfall & help design better index insurance in developing countries. Read more.
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