ESSP Working Paper 87, by Ibrahim Worku Hassen, Mekdim Dereje, Bart Minten, and Kalle Hirvonen. Abstract: Africa's food systems are changing fast amid rapid economic growth, emerging urbanization, and structural transformation.
ESSP Working Paper 86, by Andrew M. Simons. Abstract: Centralized implementation mandates of Ethiopia’s Productive Safety Net Program (PSNP) require a full and uniform payment to each person in an eligible household.
Deputy Prime Minister Demeke Mekonnen opened the Compact2025 roundtable discussion in Ethiopia, where progress in reducing hunger and undernutrition must be accelerated to reach the 2025 goal.
In order to address ongoing concerns of land degradation in the Ethiopian highlands, the Government of Ethiopia (in collaboration with development partners) has implemented a variety of soil and water conservation programs.
ESSP Research Note 50: by Kalle Hirvonen, John Hoddinott, Bart Minten, and David Stifel. Synopsis of Working Paper 84. Abstract: Chronic undernutrition in Ethiopia is widespread and many children consume highly monotonous diets.
ESSP Working Paper 85, by Kibrewossen Abay and Kalle Hirvonen. Abstract: Seasonality in agricultural production continues to shape intra-annual food availability and prices in low-income countries. Using high-frequency panel data from northern Ethiopia, this study attempts to quantify seasonal fluctuations in children's weights.
ESSP Working Paper 84, by Kalle Hirvonen, John Hoddinott, Bart Minten, and David Stifel. Abstract: Chronic undernutrition in Ethiopia is widespread and many children consume highly monotonous diets. To improve feeding practices in Ethiopia, a strong focus in nutrition programming has been placed on improving the nutrition knowledge of caregivers.
The development of well-functioning labor markets is crucial for economic growth and livelihood opportunities, especially for the youth. Moreover, since rural wages are strongly linked with poverty reduction, it is important to understand how these labor markets function.
ESSP Research Note 49: by Guush Berhane, Mehari Hiluf Abay and Tassew Woldehanna. Synopsis of Working Paper 73. Abstract: Shocks in early childhood can have irreversible effects on long-term child welfare. A number of studies have investigated the effects of such shocks on child nutrition and health.
On February 11, 2015, Kalle Hirvonen from ESSP delivered a presentation on the relationship between children’s diet, nutrition knowledge and access to markets at the Ethiopian Development Research Institute (EDRI). In total, 24 people attended.
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