Publications

Healthy diets and the role of micro, small, and medium enterprises: Examining Ethiopia’s food environment

Micro, small, and medium enterprises (MSMEs) play an important role in the food environment in many low- and middle-income countries. But there is little systematic knowledge about the opportunities they have and constraints they face in trying to grow their businesses. To contribute to building this knowledge base, we draw upon linked household–enterprise surveys collected in two districts in Ethiopia in 2023. To learn about the constraints faced by these enterprises, we examine differences in organizational characteristics and business practices by outlet type, location, and manager gender and education among MSMEs that sell food. The results suggest that while there are clear availability constraints for specific types of foods, there are some strategies that could help MSMEs that retail healthy foods increase sales. If policymakers or others are interested in supporting sales through the food environment, interventions such as business training, service access, and capacity building on nutrition would best fit their needs.

Cash, food, and vouchers: An overview of the evidence

The choice of different modalities for transferring resources to extremely poor households—food provided in-kind, cash, or intermediate modalities such as vouchers—has long been the subject of active debate in both policy and research. This note provides an overview of the recent evidence around the relative effectiveness of cash and food aid, drawing on studies conducted over the last 20 years around the world.

Each modality has some potential advantages. Cash transfers are flexible in allowing recipients to use resources to meet a range of material needs (including, but not limited to food); and when they do choose to purchase food, allows them to choose a basket of items that is optimal based on their preferences. (The corresponding disadvantage of food transfers is that if recipients de sire nonfood items, they have to resell food for funds, often at a nontrivial transaction cost.) Cash transfers are often easier and lower-cost to deliver (particularly given the substantial growth of electronic payment systems) compared with the more complex logistical requirements of delivering food, especially perishable food. They are also generally less observable, potentially rendering them less likely to generate stigma or demands for sharing from nonrecipients. Cash can also have indirect beneficiaries through positive spillover effects in the local economy, though the evidence base for this is not large, and suggests that spillovers may be negative in some contexts.

Essential commodities prices, availability, and market actors’ perceptions: September 2025

In September 2025, Sudan’s markets showed relative stability despite conflict, inflation, and weather related disruptions. Cereal and vegetable prices remained broadly stable, while meat, oilseeds, and fuel saw moderate fluctuations. Availability of most essential goods improved slightly, though Darfur states continued to record the highest prices. The parallel exchange rate rose to about 3,100 SDG/USD, widening the gap with the official rate. Traders cited transport costs, heavy rains, and checkpoint fees as key drivers of higher prices, though logistical challenges eased from August. Liquidity and infrastructure conditions improved: 71 percent of merchants reported no cash short ages and 93 percent faced no storage or power issues. However, security risks persisted in Darfur and Kordofan, affecting trade safety. Profit margins remained mostly stable, while tax compliance declined, especially at the federal level. Despite ongoing challenges, merchants remain resilient—two-thirds plan to maintain current trade levels, and nearly one-fifth aim to expand, reflecting cautious optimism amid uncertainty.

Taking stock: Impacts of 50 years of policy research at IFPRI

As the International Food Policy Research Institute (IFPRI) marks its 50th anniversary, the Institute and its key stakeholders pause to take stock of what is known about its policy influence and impact over the years. What does the available evidence tell us about IFPRI’s achievements as an international research institution? Have its activities contributed to better policy and investment decisions by governments, development agencies, nongovernmental organizations, the private sector, and others involved in the economic and social development of low- and middle-income countries (LMICs)?

This report builds on a stocktaking paper published for IFPRI’s 40th anniversary, whose findings were generally favorable, by using more recent external sources of evidence to provide updated answers to these questions. It synthesizes bibliometric and download data, as well as a series of independently conducted impact assessment studies of many of IFPRI’s research programs and projects. This task has been facilitated by the availability of 40 such evaluations, commissioned by IFPRI, the CGIAR Research Programs on Agriculture for Nutrition and Health and on Policies, Institutions, and Markets, or project donors. Additionally, other agencies commissioned several evaluations of specific country and regional policies that IFPRI helped influence. This wealth of independent assessments is rare for a policy research institution. Moreover, IFPRI’s commissioning or co-commissioning of 36 impact assessments over 25 years demonstrates a serious commitment to an impact evaluation culture and a willingness to learn from its experiences.

Graduating from Ethiopia’s Productive Safety Net Programme: What have we learned?

Ethiopia’s Productive Safety Net Programme (PSNP) – one of the largest social protection programs in Africa – has improved food security and strengthened recovery from shocks, yet it has achieved limited progress in raising incomes or diversifying livelihoods. In response, policymakers have layered graduation models onto the PSNP to promote sustainable self-reliance. This note synthesizes evaluation evidence from NGO- and government-led initiatives. NGO-led intensive, high-cost models increased assets and incomes in the short to medium term but rarely enabled households to exit the program. NGO-led lighter-touch approaches improved resilience but delivered minimal gains in overall well-being. Government-led efforts have faced persistent delivery challenges, including overstretched systems, weak credit access, and limited market linkages. Broader structural constraints, such as shrinking landholdings, scarce nonfarm opportunities, and recurrent drought and other shocks, further undermine the promise of graduation programming in this context. The review highlights six policy lessons on design, financing, and integration with broader development strategies to shape more effective approaches going forward.

Essential commodities prices, availability, and market actors’ perceptions: August 2025

This report presents an overview of trends in prices, availability, and quality of key commodities, while also capturing traders’ perceptions of supply, demand, and market conditions in Sudan between February and August 2025.

Sidama Coffee Agronomy Program: Impact report

Coffee is Ethiopia’s most important export crop, and it constitutes an important source of livelihood for an estimated 15 million people across the value chain, most of whom are poor smallholder farmers. While coffee production and exports generally increased over the last decade or so, several constraints are still keeping the sector from attaining its full potential. Low-yielding, aged coffee trees and poor farm management and agronomic practices are among the main constraints. Between 2019 and 2022, TechnoServe (TNS)—in collaboration with Max und Ingeburg Herz Stiftung/HereWeGrow (HWG)— implemented a 25-month coffee agronomy training program in the Sidama region of Ethiopia that comprised a package of interventions to address these constraints and increase smallholders’ coffee productivity and income. In particular, the program covered five woredas/districts (Aleta Chuko, Dale, Bona Zuria, Hawela, Shebedino) and reached 47,759 farm households in two cohorts (2019 and 2020).

Exploring the barriers and facilitators of nutrition and dietary intake among school-aged children in the urban low-income setting of Addis Ababa

BACKGROUND/OBJECTIVES
Healthy eating supports mental clarity, physical development, and focus in the classroom. However, government policy, cultural customs, education, family income, and food access, influence children's nutrition, which in turn affects school-age children's growth, development, and academic achievement. This study aimed to explore the barriers and facilitators influencing the nutritional and dietary intake of school-age children in urban low-income settings in Addis Ababa, Ethiopia.

SUBJECTS/METHODS
A total of 10 schools (6 public and 4 private) from 2 subcities in Addis Ababa participated in a qualitative phenomenological study conducted in May 2024. Focus group discussions, key informant interviews (KIIs), and in-depth interviews (IDIs) with 92 participants were used to gather data. A total of 77 participants (41 male, 36 female) participated in 6 focus groups, 10 IDIs, and 5 KIIs from the Ministry of Agriculture, Ministry of Education, Save the Children, Water, Sanitation and Hygiene (WASH), and Ethiopian Public Health Institute (EPHI). Using MAXQDA software, native language data were transcribed, translated, and then thematically analyzed.

RESULTS
Two major themes emerged from the study's findings. The fisrt one is barriers to healthy nutrition and dietary intake in school-aged children, including lack of awareness, inadequate and unhealthy dietary practices, financial hardship and time constraints within households, parental lack of awareness, food accessibility issues, poor infrastructure, and inconsistent policies. These factors were described as potential contributors to challenges in children's nutrition. The second one is facilitators, which include school meal programs, community engagement, family support, physical activity, and policy support for healthy eating, all of which are seen as promoting healthier dietary behaviors and possibly improving children's focus and participation in school activities.

CONCLUSION
Several factors influence children's diet and nutrition. Improving children's nutritional and general well-being requires focused nutrition education, policy interventions, and the utilization of coordinators.

A good global investment for the United States: How investing in CGIAR makes America stronger, safer and more prosperous

This report documents how CGIAR investments have delivered substantial economic, security, and diplomatic benefits for the U.S. that far exceed financial contributions. By driving agricultural innovation and providing evidence-based insights, CGIAR has boosted U.S. farm productivity, expanded export markets, and made food more affordable for American consumers. It has also helped prevent billions of dollars in potential damage from pests and diseases that threaten U.S. food security and farm livelihoods. CGIAR promotes American leadership in agricultural innovation by supplying the majority of the genetic materials used in U.S. crop breeding and acting as a critical research partner for U.S. businesses and universities. CGIAR also makes America safer and stronger through its work on predicting crises, protecting food security, and on improving livelihoods as an alternative to migration.

Women’s control over income and household spending decisions: A rapid review

Often-cited studies show that when women influence or control household spending decisions, they tend to spend in ways that improve the welfare of their household. However, these studies are decades old, and the most recent review of this evidence was published over a decade ago (see Doss 2013). We present a rapid review of this literature since 2013 on women’s relative bargaining power over household resource allocation and its relationship with key well-being outcomes. Specifically, we review the evidence to answer the following questions: 1) Does women’s control over income within the household influence household expenditure patterns?; 2) Does the source of women’s income matter for spending decisions?; and 3) Does the amount of women’s income matter for spending decisions?

We employ a rapid review approach to identify research published since 2013 that focuses on how women who have influence or control over spending decisions allocate those resources and associations with well-being outcomes. Utilizing key search terms and clear selection criteria, we identified 46 papers. Most studies represent sub-Saharan Africa. They employed a range of methods and represented a mix of observational and experimental (or quasi-experimental) designs. Most studies did not specify the source of income, but we did identify those focused on income from agricultural or off-farm activities, remittances, and cash transfers.

Our review of the literature since 2013 has generally found evidence that is consistent with the research prior to 2013, but more convincing as there has been an increase in causal evidence published. Compared to men, women prioritize spending on investments in children, their education, food – including more diverse and nutrient-dense foods – and on healthcare regardless of income source. Overall, women’s influence over resource allocation decisions tend to promote equitable distribution of money to boy and girl children. We see mixed results around how women prioritize investing in savings compared to men; several studies indicated women prioritize savings more than men but do so for different reasons, although one study in a matrilineal society indicated that women prioritize food budgets at the expense of building savings. And finally, there is consistent evidence that the share of household budgets spent on adult goods or vices (primarily alcohol and tobacco) reduces when women have higher relative bargaining power over how these resources are allocated. Few studies considered how the amount of money influenced women’s ability to allocate it, suggesting that women may be able to influence spending over smaller amounts of resources compared to larger expenditures.

To address gaps identified in the literature, future studies could look across income from different sources to understand whether women have greater influence or control over certain income streams compared to others, or how the source of income may influence how the money is allocated. They could also explore the relative amount of income women can control and how women’s control over income fluctuates as total household income changes. We recommend a systematic evidence review to assess the different levers influencing women’s relative bargaining power over resource allocation within a household and understanding the outcomes of women’s bargaining power.

IFPRI Making a difference

From the 2025 update: The International Food Policy Research Institute (IFPRI) reaches millions of people through its mission to provide research-based policy solutions to improve food security, nutrition, and livelihoods; contribute to empowerment for all; and promote sustainable, climate-resilient food systems. Together with partners, IFPRI generates needed evidence for global, regional, and national policies, investments, programs, and institutions that contribute to poverty reduction and help ensure that all people have access to safe, sufficient, nutritious, and sustainably produced food. IFPRI is a Research Center of CGIAR, the world’s largest agricultural innovation network, and is the only CGIAR Center solely dedicated to food policy research. Through multisectoral research and engagement with stakeholders, IFPRI also informs effective policies, programs, investments, and institutions that contribute to productive livelihoods and sustainable, resilient, and equitable agriculture and food systems. The pathway from research to impact can be direct or, at times, more difficult to trace. IFPRI commissions independent, peer-reviewed assessments of our work and engages researchers in internally validating our activities. This brochure highlights some of these stories to show how IFPRI’s research is making a difference for people and the planet. With this work, we are advancing toward our vision of a sustainable world free from poverty and malnutrition.

From the 2021 update: IFPRI is reaching the lives of millions of people through its contribution to policies and programs that reduce poverty, hunger, and malnutrition. This looks at how a selection of IFPRI’s research is contributing to better outcomes for food and nutrition security and poverty reduction.

Essential commodities prices, availability, and market actors’ perceptions: July 2025

This report analyzes market dynamics in Sudan between February and July 2025, focusing on prices, availability, quality, fuel, exchange rates, and traders’ perceptions of supply, demand, profits, and market conditions.

Between February and July 2025, Sudan’s markets showed mixed trends and sharp regional disparities. Cereal prices were mostly stable: wheat held steady with a short rise in early July, sorghum increased in June then stabilized, millet fluctuated slightly, and wheat flour fell in early July before rising sharply. Wheat and wheat flour availability improved, while sorghum and millet availability declined marginally.

Digital literacy training to promote diffusion of digital agricultural tools to smallholder farmers: Evidence from a randomized intervention in Egypt

Despite growing enthusiasm about the potential of digital innovations to transform agrifood systems, adoption among smallholder farmers in Africa remains low and heterogeneous. While the proliferation of digital tools targeting smallholder farmers is encouraging, the vast majority remain at pilot stages, facing important demand and supply-side barriers to adoption. This paper evaluates alternative digital literacy interventions designed to address these demand-side barriers. Following a Training of Trainers (TOT) model, we designed and implemented a randomized control trial to test three variants of digital literacy training: standard classroom-based digital literacy training (T1), digital training complemented (preceded) by a video-based play (T2), digital training complemented (preceded) by a live community play (T3), and a control group (C). We find that all variants of digital training significantly increased the uptake and utilization of digital tools by smallholder farmers. Specifically, the standard digital training alone increased uptake by 20 percentage points and utilization by 26 percentage points. The interventions also significantly enhanced farmer trust in digital tools by 8–13 percentage points. Surprisingly, for some outcomes, the digital literacy training alone outperformed the combined approaches that incorporated edutainment nudges. We explore possible explanations, including group size effects and social influence dynamics during the plays. We also document heterogeneity in the impact of these interventions across farmers’ gender and age. Our findings offer insights for designing cost effective and scalable interventions to build digital capabilities and trust among smallholder farmers.

Gender attitudes in agriculture and positivity bias: A survey experiment in four countries in Sub-Saharan Africa

Extensive prior research has demonstrated that reducing gender discrimination enhances women’s empowerment, promotes more inclusive livelihoods, increases agricultural productivity, and improves other development outcomes. This study aims to contribute to documenting and informing the measurement of gender attitudes that relate directly to reaching, benefiting, and empowering women through agricultural innovations. By analyzing data from 8,051 survey respondents across study sites in Democratic Republic of the Congo, Ethiopia, Nigeria, and Rwanda, our findings emphasize both commonalities and differences in gender attitudes across different contexts. Furthermore, by including a survey-based experiment during data collection, we assess whether gender-attitude statements vary depending on whether they are presented in a positive frame (focusing on equality) or in a negative frame (focusing on inequality). On average, rural women and men respondents across all countries supported more than half of the gender-equality statements. Some gender-inequality attitudes persisted across the four countries but varied in magnitude and by location, age group, and specific statement or theme. Framing matters: respondents exposed to a positive framing supported 16 percent more gender-equality statements than those exposed to a negative framing. The study highlights two main implications. First, the findings indicate the importance of considering both restrictive
attitudes and those that reflect gender-equality opportunities as being in the vanguard. Accordingly, gender-focused interventions should adopt strategies that challenge normative
views of women as supporting rather than leading actors in agriculture and economic activities. Second, gender-attitude measures do not perfectly align with country-level gender-equality
indicators or with empowerment at the intrahousehold level. They therefore capture a distinct dimension and merit their own indicators.

Displacement and development: Evidence from a graduation program for Somalia’s ultra-poor

While the population of internally displaced people around the world continues to grow, evidence around strategies to sustainably enhance livelihoods among IDPs remains extremely limited. We present findings from a randomized trial of an ultra-poor graduation program targeting IDPs in urban Baidoa, Somalia; the intervention pro-vided cash transfers, an asset transfer or technical training program, and facilitated savings groups. Our findings suggest that two years following program launch, the intervention has led to significant increases in consumption, assets, and savings; however, these effects seem to be driven almost exclusively by increased livestock production. An exploration of heterogeneous effect using generalized random forest methods further suggests that the positive effects of the treatment are dramatically larger for smaller households characterized by lower dependency ratios.

Food system institutional mapping and capacity assessment in Niger

Niger faces rampant food insecurity, malnutrition, and environmental degradation. The transformation of food systems to tackle such challenges hinges on the capacity and effectiveness of institutional frameworks. To analyze the status, challenges, and strengths of Niger’s food system, a mapping and capacity needs assessment was conducted at three levels—enabling environment, institutional, and individual. Based on the assessment, leadership concerns on strategic guidance were observed at the policy process level, with major issues such as the incidence of corruption, infrastructure constraints, and lack of reliable data availability. At the institutional level, lack of an interconnected network and mutual accountability, resource and funding constraints, and high staff turnover have adversely impacted overall institutional performance. Availability of reliable data evidence is limited or absent due to weak monitoring and evaluation systems and decentralized capacity, lack of sufficient local support, transparency issues in strategy development, and selection bias. At the individual level, there is a need to improve technical capacity on analytical thinking, quantitative and qualitative research tools, and the dissemination of communication, outreach, and information. Despite the climate change-related challenges in the country, there is less focus on environmental management, adaptation, and advanced technology implementation. The underrepresentation of key areas such as socio-cultural dynamics, governance, social protection, and cross sectoral collaboration indicates a potential lack of integration in policymaking and implementation. Overall, there is an urgent need to reallocate resources to enhance the focus on underrepresented yet critical food systems areas, enhance inter-ministerial and cross-sectoral collaboration to ensure a more integrated approach to food systems management, and incorporate social inclusion and equity considerations. Forward-looking strategies should be developed that anticipate and respond to emerging challenges such as demographic shifts, globalization effects, and technological changes.

Ethical use of artificial intelligence in food, land and water systems research: A guide for equity and inclusion

This document aims to support CGIAR researchers and their partners by providing guidance, recommendations and resources on ethical considerations in using artificial intelligence (AI) in food, land and water systems (FLWS) research and practice with attention to equity and inclusion dimensions. This toolkit complements the GENDER Impact Platform Ethics and Standards Toolkit and aligns with CGIAR’s core ethical values outlined in the CGIAR Ethics Framework and the CGIAR Research Ethics Code.

In response to the rapid development and adoption of emerging AI technologies, the toolkit presents key issues and practical recommendations for researchers to consider across the research cycle, drawing on a comprehensive literature review and interviews with experts in AI ethics and social inclusion.

AI systems, as used in this context, refer to technologies that mimic aspects of human cognition and behavior—interpreting real-world data, generating predictions, and adapting through continuous learning (Benefo et al. 2022; Fu 2022; Manning et al. 2022). These systems are increasingly central to a suite of AI and agricultural technologies poised to transform FLWS research: not only in how we conduct research and generate insights, but also in how we define best practice for gender-related research and understand the downstream impacts of our research outputs.

The emerging one-stop shop in agricultural value chains: Agro-input retailers in Myanmar

With the intensification and modernization of agriculture in Myanmar, farmers are increasingly dependent on purchased agro-inputs—such as seeds, fertilizers, and pesticides—to enhance productivity. These inputs are typically acquired from small and medium-sized agro-input retailers. Despite their growing significance in agrifood value chains, limited research has examined the roles these retailers play. Drawing on large-scale, nationwide surveys of farmers and agro-input retailers in Myanmar, we explore their operations and implications in this context. Key findings include:
1. There is widespread and increased use of agro-chemicals in Myanmar. Among dry season crop farmers, pesticides were the most commonly purchased input, reported by 73 percent of respondents, closely followed by fertilizers at 72 percent. While fertilizer usage has remained relatively stable compared to nearly a decade ago (75 percent in 2016), pesticide use has increased significantly—rising by 13 percentage points since 2016.
2. The expansion of pesticide use is reflected in official data. In 2017, just over 500 pesticide products were registered; by 2024, this number had increased eightfold. Similarly, pesticide imports in 2023 were five times higher than in 2013.
3. Many agro-input retailers provide complementary services beyond product sales, offering services such as credit, agricultural extension advice, mechanization facilitation, transportation, crop buying, and emergency loans. These complementary services integrate them more deeply into agricultural value chains.
4. Only 12 percent of retailers provided none of the aforementioned complementary services, while 16 percent offered four or more. Competition is a driver of service provision—retailers located near competitors are more likely to offer extension and credit services.
5. Retailers in insecure areas are equally engaged in delivering complementary services as those in more secure regions.
6. Agro-input retailers are a vital source of credit, with nearly half of the farmers purchasing inputs on credit—typically at a monthly interest rate of 2 percent. Larger farmers are more likely than smaller ones to access credit through retailers.
7. Nearly half of the farmers reported receiving agricultural extension advice from their main retailer. This advice often pertains to retailer-sold products but can also address broader agronomic issues. Larger farmers are more likely to use these services than smaller ones. Given the limited availability of public extension services in Myanmar, agro-input retailers are an important, yet often overlooked, source of agricultural knowledge.
8. Despite their advisory role, farmers generally trust retailers’ advice less than other sources. Trust in agro-input retailers ranks below that in other farmers, public, and private extension agents, and only above trust in mills. Notably, medium and large farmers exhibit higher relative trust in retailers compared to smaller farmers.
9. Policy Implications:
• The rapid increase in pesticide use by farmers in the country raises a number of health, safety, and environmental concerns, especially in a situation where oversight is limited given insecurity and travel concerns.
• The decline in public agricultural service delivery, such as extension and credit, in the country also underscores the need for increased attention from stakeholders focused on agricultural productivity and equity. • While agro-input retailers play crucial, multifaceted roles, their services are not universally accessible. Over-reliance on private providers may risk marginalizing smaller farmers from critical services like credit.
• The dependence on retailers for extension advice raises concerns about accessibility and credibility. Low trust in retailer-provided information may hinder behavior change and contribute to product misuse, especially regarding inputs with health and environmental risks like pesticides.
• Further research is needed to understand the nature and impact of the advice given by private retailers. Complementary policy efforts—such as training, certification programs, and trust-building initiatives—may help enhance service quality and farmer confidence.

Leveraging project insights to strengthen WEAI for climate research

Key messages
• Measuring women’s empowerment in the context of climate change, resilience, and adaptation requires a flexible climate module—not a rigid, universal set of indicators.
• Collective agency, community involvement, and social networks are critical to climate resilience. The project-level Women’s Empowerment in Agriculture Index (pro-WEAI)
should expand its climate module to better capture these community dynamics and collective actions.
• Integrating qualitative methods strengthens pro-WEAI’s effectiveness and ensures the tool is tailored to local contexts, which is essential for collecting meaningful and holistic data.

External assessment of outcomes from IFPRI’s causal impact evaluation research 2012–2022

This report describes methods and findings from an assessment of the International Food Policy Research Institute’s (IFPRI) causal impact evaluation (CIE) research over the period 2012–2022. CIE research is recognized within IFPRI as one of its primary means for contributing to informed policy and program decisions and thus forms a key part of one of its impact pathways. Appendix A contains the terms of reference (TOR) for the study. The main goal was to examine how the outputs of this research were used by stakeholders to make decisions. Many of the impact evaluations considered were conducted in partnership with donors and implementing organizations eager to know the effectiveness of their programs and interventions.

IFPRI at a glance

The International Food Policy Research Institute (IFPRI) believes that by working together, the global community can sustainably reduce poverty and end hunger and malnutrition. IFPRI provides cutting-edge research and policy options on food and nutrition security to support these goals. For more than 40 years, IFPRI has collaborated with stakeholders and partners to contribute needed evidence for country- and region-led policies that help ensure that all people have access to safe, sufficient, nutritious, and sustainably grown food.

South Asia Nutrition Knowledge Initiative: Abstract digest August 2025

The sixth edition of the Abstract Digest underscores a complex and evolving nutrition landscape in South Asia, characterized by the persisting "triple burden" of malnutrition – undernutrition, overweight and obesity, and anemia. The 2025 report of the Lancet Countdown to 2030 provides an overarching global and regional assessment of reproductive, maternal, child, and adolescent health and nutrition, with an emphasis on low- and middle-income countries (LMICs), especially in South Asia.

Broadly, the featured articles examine the importance of preconception care and interventions to improve maternal and child health, alongside analyses of antenatal care service utilization and its associated factors. Studies also examine the prevalence and determinants of various forms of malnutrition, and assess the effectiveness and cost-benefit of nutrition programs and interventions, focusing on India and Bangladesh. A few articles focus on adolescent nutrition, highlighting the rising rates of overweight and obesity among children and adolescents in countries like Nepal and Bangladesh, as well as opportunities to improve maternal, infant, young child, and adolescent nutrition service delivery in Bangladesh, India, and beyond. Several articles delve into the influence of food environments on dietary quality and health in Bangladesh, India, and Nepal, as well as the broader context of health systems and policy implementation in LMICs. Many of the studies in this edition call for future research on rigorous evaluations of scalable interventions in real-world settings.

Please scroll down to explore the abstracts of these studies, and information on relevant events. If you were forwarded this Abstract Digest, we invite you to subscribe!

Happy reading!

2024 IFPRI annual report

IFPRI’s 2024 annual report reviews highlights from our research to reduce hunger and malnutrition, including work in conflict-affected settings and on nutrition and diets, and our engagement around the world through our country and regional offices and global events.

Rural credit, food security, and resilience: An empirical evaluation from Kenya

In this paper, we examine the role of credit in enhancing rural households’ food security and resilience. In so doing, we consider resilience as a higher order capacity outcome, different from traditional development outcomes associated with households’ or individuals’ welfare. We evaluate the effectiveness of two types of agricultural production credit products, one a traditional credit and one that is linked to rainfall index insurance to protect borrowers against the adverse effects of drought. Based on a randomized controlled trial conducted in Machakos county, Kenya, we report both intent-to-treat effects as well as local average treatment effects to demonstrate the impacts of these credit products not only among borrowers, but the broader effects of expanding rural credit markets. We see generally low levels of food security resilience among our sampled households, but we find compelling evidence that credit and expanded credit markets more broadly had beneficial impacts on enhancing households’ food security and resilience. Despite the differences in the two credit products being evaluated, we do not find an appreciable difference in the effects of the two credit types, concluding that the expansion of affordable agricultural credit markets should be among the key policy tools for building resilience among rural smallholders.

Uncovering the pathways to gender equality and women’s empowerment through agricultural research for development: Lessons from the Feed the Future innovation labs

Gender equality and women’s empowerment are important development goals for their intrinsic value as well as for achieving other important wellbeing outcomes, such as improved health, nutrition, and food security. Agricultural research for development plays an important role in understanding gender relations, dynamics, and inequalities and in identifying effective strategies and interventions to achieve these goals. The Feed the Future Innovation Labs (ILs) were initiatives supported by the United States Agency for International Development (USAID) and led by U.S. universities, in partnership with international and national research institutes, with the aim to achieve poverty reduction, food security, nutrition, and resilience objectives. The ILs also aimed to facilitate women’s empowerment and address gender inequality in agri-food systems (AFS).

This study aims to document, categorize, and identify learnings from gender-related research produced by the ILs through an extensive desk review and key informant interviews (KIIs) with gender focal points, researchers, and directors at the ILs. While recognizing the importance of capacity building for gender-related research, we only look at research products and do not review capacity building or other training materials for gender-related research produced by the ILs. As this study is focused on understanding gender-related learnings, we also do not include gender-blind research products produced by the ILs. Based on the final set of research outputs that have at least some focus on gender, we then analyze the gender-related research findings using the reach, benefit, empower, and transform framework. In addition, we also explore the factors that enabled ILs to prioritize and produce gender-related research and learnings.

We draw lessons about the types of research studies that have been carried out under the ILs and the insights that can be gleaned from these studies for designing agricultural innovations and interventions and understanding what works to address gender inequalities in agrifood systems. Much of this work was gender focused and diagnostic or formative. Fewer research studies employed causal methods to understand how interventions are influencing gender equality and women’s empowerment in agriculture. Only a subset of research focused on specific innovations or interventions, which suggests more research is needed in this area, particularly as new innovations are being tested and scaled, as was the objective of many of the ILs. We highlight areas where additional research is needed to inform investments and interventions going forward, such as an increase in integrating gender-informed approaches in research across disciplines, gender-related research that employs causal methods, and in understanding the impacts of interventions that are gender-transformative. Finally, we identify key enabling factors that helped ILs prioritize gender integration, such as institutional leadership’s support for gender integration, sufficient time and budgets earmarked for gender work and staff, and ensuring staff responsible for gender-related research have requisite skills, expertise, and communication skills to work across interdisciplinary teams. Current and future agricultural research for development projects should prioritize gender-related research across their portfolios to strengthen attention to understanding how innovations and interventions can influence gender equality and women’s empowerment in agriculture.

Lessons on methodologies to assess women’s empowerment from two agricultural and livestock project portfolios

To assess broader trends and impacts on women’s empowerment through agricultural development interventions, there is a need to compare projects and their impacts. This paper is based on the experiences of the Cultivate Africa’s Future (CultiAF) and the Livestock Vaccine Innovation Fund (LVIF) project portfolios implemented in African and Asian countries. We draw lessons from the constraints and opportunities of using standardized tools for measuring women’s empowerment, such as the project-level Women’s Empowerment in Agriculture Index (pro-WEAI) and the Women’s Empowerment in Livestock Index (WELI) tools. We also make recommendations for the improvement of these tools and their use.
We conclude that, while these tools measure individual and household-level empowerment, complementary methods are needed to capture broader societal changes. The length of
the tools has resulted in concerns about respondent fatigue, but balancing the need for comprehensive data with respondent burden is important. Streamlined versions of the pro-WEAI and the WELI could be useful for projects not primarily focused on empowerment. Proper interpretation of empowerment data is emphasized in this paper, with comparisons across time, gender and projects identified as being key to meaningful insights. The paper also underscores the importance of consistent measurement to ensure valid results.
These learnings can inform improvement of the tools to better identify the best approaches to support women’s empowerment in agriculture and livestock. The learnings will also be useful for development and research organizations implementing portfolios of projects with women’s empowerment objectives and for developers of pro-WEAI tools, WELI tools and similar tools for measuring women’s empowerment.

GCAN partner workshop: Report on lessons and recommendations for policy engagement and capacity strengthening

The Gender, Climate Change and Nutrition Integration Initiative (GCAN), led by the International Food Policy Research Institute (IFPRI), has been working to integrate gender, climate resilience, and nutrition considerations into policy, interventions, and research since 2016. Since 2023, the initiative has been working in five focal countries with support from the Gates Foundation.

Applying an integrated engagement model to support country-led food systems transformation: Insights from the SHiFT Initiative's approach in Viet Nam, Ethiopia, and Bangladesh

From 2022-2024, the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiFT) combined high-quality nutritional and social science research with development and policy partnerships to generate innovative food systems solutions that contributed to sustainable healthy diets. Through a country-led approach, SHiFT supported the design and implementation of national food systems transformation activities in Viet Nam, Ethiopia, and Bangladesh, aiming to achieve sustainable healthy diets while also working toward improved livelihoods, gender equity, and social inclusion. Following the 2021 United Nations Food Systems Summit (UNFSS), countries were encouraged to define pathways for transforming their food systems to align with the 2030 Agenda and Sustainable Development Goals (SDGs).2 Many countries have since developed national action plans to operationalize these pathways, requiring coordinated multisectoral efforts. SHiFT contributed to this process by generating evidence and supporting national stakeholders in developing context-specific food systems solutions. This brief introduces SHiFT’s country engagement strategy and explains how SHiFT supported collaborative pathways and processes in each target country during its initial phase. Consumers and Food Environments, Area of Work 1 in the new CGIAR Science Program on Better Diets and Nutrition, will build upon the SHiFT approach starting in 2025 through 2030.

Kisan credit card and smallholder farmers’ economic performance in eastern India: A panel data analysis

Farmers in India continue to be deprived of adequate and timely institutional credit. The Kisan Credit Card (KCC) scheme, introduced in 1998, sought to address this issue by providing credit support under a single window with simplified procedure. Using a panel data of 2,586 farming households from five states in Eastern India, namely, Bihar, Uttar Pradesh, Jharkhand, Odisha, and West Bengal in 2018 and 2023, we examine the determinants of access to KCC and its credit limit. We also analyze the impact of KCC on farmers’ input usage, dependence on moneylenders and farm income using propensity score weighted fixed effects model which controls for selection bias and unobservable time-invariant heterogeneities. We find that farmers’ participation in agricultural training, demonstrations and development programs encourage farmers to adopt KCC. Furthermore, KCC access increases farmers’ input usage and reduces their dependence on money lenders. This evidence comes from an economically challenged region whose economy significantly depends on agriculture. The findings of the study raise concerns over the limited penetration of the scheme among smaller-scale farmers and provide key insights into the underlying issues hindering the efficacious functioning of the scheme.

Development readiness

Why do some systems move while others stall—even when resources, plans, and intent appear similar? This paper introduces the concept of development readiness as one way to understand and address this question. Development readiness is defined as the capacity of a system to act—at the right time, at the right scale, and with purpose—whether in response to crises or in pursuit of development goals. It emerges when kinetic capacity (the ability to move people, goods, and services) aligns with negotiation capacity (the ability to coordinate, decide, and resolve), conditioned by activation costs (tangible and intangible obstacles) and option value (flexibility to act under uncertainty). A conceptual framework based on these four operational forces is set out and illustrated with real-world examples. A structured research agenda and strategy emerges, along with implications for investment and operations. The case illustrations demonstrate that the development readiness framework applies equally at national, sectoral, and organizational levels, with wide-ranging applications—from scaling innovations, accelerating service delivery, and strengthening value chains, to deepening climate resilience and enabling coordinated action in crisis-prone and institutionally fragmented settings.

What do we know about the future of agrobiodiversity in relation to food systems?

Agrobiodiversity — the diversity of living organisms that underpin agricultural systems — provides numerous critical benefits, from on-farm crop diversity and genetic resources that allow farmers to adapt crops to changing environments to the provision of ecosystem services such as pollination, disease and pest resistance, soil health, and water conservation. These benefits in turn support resilient livelihoods, food security, and diversified, nutritious diets.

A number of ex ante theoretical and practical approaches have been used to show how greater agricultural biodiversity is connected to higher production and lower risk exposure, and to assess the role that agrobiodiversity plays in supporting agricultural systems resilience. But little has been done to integrate the measurement of agrobiodiversity into foresight modeling, or to apply foresight tools and methods to study long-term effects of agrobiodiversity on socioeconomic or environmental outcomes.

The recent development of the Agrobiodiversity Index and advances in integrated modeling systems provide opportunities for improved scenario analysis focused on agrobiodiversity and informed by agroecology and agricultural economics theory.

What do we know about the future of gender equality in relation to food systems?

Foresight research has yet to fully explore gender equality as an outcome and a driver of food systems transformation.

Foresight analysis can assess which food systems investments and interventions are most effective at reducing gender inequalities and increasing women’s empowerment.

Addressing structural inequalities, promoting inclusivity in decision-making, and challenging patriarchal norms can enhance gender equality, social inclusion, and women’s empowerment in food systems transformation. Neglecting gender barriers when designing and disseminating food systems innovations may exacerbate gender inequalities and limit women’s empowerment.

Gender equality, women’s empowerment, and social inclusion also drive food systems transformation, leading to improved welfare outcomes for all. Foresight research should examine how closing gender gaps in livelihood opportunities, agricultural productivity, and resilience capacities can impact other food systems outcomes, such as poverty reduction, food security, and nutrition.

While data on gender inequalities in food systems and women’s empowerment have increased over the last 10 years, more sex-disaggregated data and impact evaluation studies are needed for rigorous foresight research on gender equality in agrifood systems.

What do we know about the future of food systems?

Food systems have achieved remarkable progress in recent decades, but moving forward, they will face significant challenges in delivering the many outputs and services we expect and need. This book presents a collection of short chapters on the current state of knowledge about different aspects of the future of food systems, written by a diverse group of scientists from around the world with expertise in a wide range of related disciplines and regions.

Each chapter examines a particular aspect of food systems, describes recent trends and challenges that highlight the importance of the topic, summarizes the latest available foresight research on that topic, and identifies key gaps in existing foresight research that merit further attention. In a world of complexity and uncertainty, the goal of this book — and the purpose of foresight analysis, more generally — is not to predict the future with precision, but rather to carefully consider and present what can be known about possible future pathways in order to inform choices today.

The collection includes 15 chapters focused on major drivers and impacts of change in food systems, 11 chapters that provide regional and national perspectives on the future of food systems, 7 chapters on the future of major food commodities, and 3 chapters on food systems measurement and modeling tools. The contributors come from across CGIAR and many other partner research institutions around the world. This collection was begun as part of the CGIAR Research Initiative on Foresight during the 2022–2024 period and completed as part of the ongoing area of work on foresight and prioritization under the CGIAR Science Program on Policy Innovations.

What do we know about the impacts of the next El Niño on agrifood systems?

As of June 2023, the U.S. National Oceanic and Atmospheric Administration (NOAA) declared that El Niño conditions were present and consensus existed among climate prediction centers that El Niño would likely persist from November 2023 to February 2024.

El Niño is typically associated with seasonal climate anomalies and extreme weather events throughout the developing world, especially across sub-Saharan Africa, but the economic impacts caused by these events are difficult to disentangle from those of other climate shocks, natural disasters, and economic cycles. Additionally, the strength and consistency of El Niño’s agroclimatic impacts vary by region.

El Niño’s unique slow onset, periodic pattern, and lead times of prediction (from a few months to a year) make it possible to design anticipatory policies and prepare emergency responses in advance.

Policymakers should closely monitor the evolution of El Niño-Southern Oscillation (ENSO) phases and the potential impacts of El Niño and be prepared to coordinate policy responses quickly as the situation unfolds.

As global warming continues and climate extremes occur more frequently, actions to foster climate-resilient agrifood systems should be broadly prioritized.

Coping with crisis: Livelihood vulnerabilities and food insecurity in Sudan’s current conflict

Sudan’s conflict, reignited in April 2023, represents not just a military contest between the Sudanese Armed Forces (SAF) and the Rapid Support Forces (RSF), but a total systemic collapse that has engulfed governance, infrastructure, markets, and public services. This conflict did not arise in a vacuum. Sudan has long faced structural vulnerabilities including weak institutions, a fragile economy, and climate-related stressors such as erratic rainfall and land degradation. The war, however, accelerated these pre-existing fault lines into a full-blown crisis.

Key urban economies such as Khartoum have been devastated by airstrikes and sieges, while transport corridors and trade routes have been severed. Local governance structures in many regions have been displaced or dissolved, leaving civilians without recourse to basic services or protection. Simultaneously, the banking sector has fractured, disrupting remittances, cash transfers, and supply chains across the country. Insecurity has driven over 12.8 million people from their homes – 8.6 million internally and 3.9 million seeking refuge neighboring countries, as of May 2025 (UNHCR, 2025).

What do we know about the future of pulses in global and regional agrifood systems?

Low- and middle-income countries (LMICs) account for about 55 percent of global pulse production. Nearly one-half (48 percent) of global production occurs in 16 low- and lower-middle income countries in the drylands of South Asia and sub-Saharan Africa.

The gap between pulse demand and supply is increasing in South Asia.

Most recent foresight studies on pulses are focused on climate change impacts, adaptation, and mitigation.

Future foresight studies on specific pulse crops should target regions where these pulses are important in human diets.

Pulse trade should be promoted between countries that encompass the drylands of South Asia and sub-Saharan Africa.

Essential commodities prices, availability, and market actors’ perceptions: June 2025

This report analyzes key market trends in Sudan from February to June 2025, focusing on the prices, availability, and quality of essential commodities—cereals, vegetables, animal products, agricultural inputs, fuel, and exchange rates. Consistent with previous editions, it reveals significant spatial and temporal disparities across Sudan’s 18 states.

Cereals showed mixed trends. Wheat prices stabilized in June after a mid-May spike, while sorghum and millet fluctuated modestly. Wheat flour prices continued rising. Perceived availability and quality, particularly of wheat and wheat flour, deteriorated in June, with highest prices in conflict-affected and remote areas. Vegetables—particularly tomatoes and potatoes—experienced sharp price hikes in June, largely due to seasonal pressures and logistical disruptions. Onion prices were more stable but showed regional variation.

Animal products faced upward price pressure and volatility. Prices of lamb, beef, and eggs rose steadily; chicken and fish were erratic, and milk prices fluctuated. Availability declined, especially for beef and eggs. Perceived quality improved for meat but dropped for chicken and fish. Other staples, including sugar, cooking oil, fava beans, and oilseeds, had relatively stable trends overall, but prices varied widely by state. Sugar and fava beans rose sharply, particularly in South Kordofan and Kas sala.

Agricultural inputs showed moderate price fluctuations. Improved seed varieties remained costlier than local ones, with peaks for wheat and potato seeds. Fuel prices in parallel markets spiked in April–May before easing in June. South Kordofan and Central Darfur recorded the highest prices.

Exchange rates continued to diverge between official and parallel markets, with wide regional dis parities—Khartoum, Gedaref, and North Kordofan reported the highest parallel rates.

Country profile – Kenya: Gender, climate change, and nutrition linkages

Agriculture is vital to Kenya's economy, accounting for 20% of the country’s GDP in 2020. Yet the growth of the sector has slowed in recent years due to unfavorable weather conditions, leading to a reduction in crop and livestock performance (Central Bank of Kenya, 2023). While employment in agriculture has been steadily declining (to 32% in 2023), the sector still employs a large share of the rural population and is the main source of informal employment, rural income, and livelihoods (D’Alessandro et al., 2015; ILO 2025).

A majority of Kenyan farmers operate on a small scale and are solely dependent on rainfall (D’Alessandro et al., 2015). However, since the 1970s, the country has experienced significant changes in rainfall pat terns--average rainfall during the long season has decreased while rainfall during other times of the year has increased and the country has experienced more frequent climate extreme events (Kogo et al. 2021). Increased climate variability has negative effects on agriculture and may exacerbate inequalities within the sector. Due to gender inequalities and gender-differentiated roles in agrifood systems, men and women do not experience climate change and variability in the same ways (Balikoowa et al., 2019; Lecoutere et al. 2023). According to the World Economic Forum, women are more vulnerable than men to climate change due to lower education and exclusion from the political and domestic decision-making processes that affect their lives (Gunawardena, 2020).

Women’s economic empowerment and leadership: Examining an intervention for smallholder farmers delivered via farmer producer organizations in Guatemala using qualitative methods

Women work across multiple nodes in agricultural value chains, though their participation in value chains varies within and across contexts and their contributions are often underrecognized (Malapit et al., 2020; Quisumbing et al., 2021). Addressing issues such as weak economic growth, climate change, and hunger will require strengthening agricultural value chains, though doing so without a gender-sensitive lens may exacerbate existing gender inequalities within them (Rubin & Manfre, 2014). Development practitioners seeking to strengthen agricultural value chains are increasingly interested in programs that use group-based approaches, as they may reach many people efficiently using such a strategy. However, there is not much evidence on how to increase women’s economic opportunities in agricultural value chains and bolster women’s leadership within the context of group-based interventions.

TechnoServe, with funding support from the Walmart Foundation, began implementing the Smallholder Market Access (SMA) program in Guatemala and Nicaragua in 2019. The goal of this program was to work with farmer producer organizations (FPOs) and affiliated smallholder farmers in fresh produce agricultural value chains (AVCs) to increase the productivity, profits, and the market share of FPOs among smallholder farmers. The program also sought to strengthen women’s inclusion in AVCs, leadership, and empowerment by offering both gender-responsive and gender-transformative program components, particularly though agronomy trainings and gender equality trainings for women and men, as well as women’s leadership trainings for women only.

This qualitative study focuses on SMA in Guatemala. We investigated gender dynamics in FPOs, women’s empowerment, women’s leadership, and how SMA may influence these themes. Ultimately, the goal of this study was to gain insights on the strengths of SMA programming with regard to women smallholder farmers’ economic and leadership opportunities, as well as to identify opportunities to strengthen the program. We collected data from in-depth interviews with eight SMA staff, nine FPO lead ers, and 18 FPO members. We also conducted six single-sex focus group discussions with FPO members, which included 15 women and 13 men total. The FPOs sampled did not receive the full SMA treatment prior to data collection; as such, the results presented in this study reflect perceptions of different components of SMA that had been only partially implemented prior to data collection.

Commercialization of Papua New Guinea's vegetable sector: Identifying constraints using quantitative, qualitative, and large language model methods

This paper evaluates the constraints within Papua New Guinea's vegetable sector, drawing on large scale household surveys, extensive qualitative interviews with key stakeholders, and Large Language Model (LLM) methods.

Our survey data reveal that vegetable production is ubiquitous, with almost all households surveyed (91%) growing at least one vegetable. Indigenous varieties, such as leafy greens (96%) and fresh beans (69%), are widely cultivated across regions, while high-value vegetables like onion (17%) and tomato (19%) show more regional concentration. Over half (53%) of PNG vegetable farmers sell their produce, with farmers located in the nonseasonal highlands agro-ecological area leading in market participation (66%), contributing to an overall commercialization rate of 24% (defined as the share of pro duction sold). However, modern input use, particularly improved seed adoption, significantly lags behind output commercialization in all agroecological zones except the islands survey areas.

The quantitative analysis, using the PNG Rural Household Survey 2023, and the qualitative analysis, drawing from both manual review and LLM-assisted processing of in-depth interview notes, consistently identify poor feeder roads as critical bottlenecks for every stakeholder across PNG's vegetable value chain. Beyond transportation, these interviews repeatedly highlighted persistent seed supply shortages and high seed costs as significant hurdles. Since PNG depends on imported vegetable seeds, several structural and procedural barriers contribute to these shortages. These include potentially arduous quarantine procedures, limited foreign exchange for seed imports, and cumbersome permit processes, often leaving major distributors with insufficient stock. These reported bottlenecks may contribute to the low improved seed adoption and use reflected in the household survey analysis.

Rethinking delivery modalities in conflict-affected settings: Why beneficiaries in Sudan prefer digital transfers

The recent surge in armed conflicts across Africa is increasing demand for humanitarian and social assistance, creating significant pressure on humanitarian actors to deliver life-saving support amid insecurity and constrained resources. The conflict that erupted in Sudan in April 2023 between the Sudanese Armed Forces (SAF) and the Rapid Support Forces (RSF) has resulted in the world’s largest displacement crisis, triggering an acute and multidimensional humanitarian emergency requiring urgent and substantial international support. These armed conflicts in Africa are threatening important gains in poverty reduction made in the last few decades.

While armed conflicts and associated crises increase the need for assistance, they simultaneously undermine the capacity to deliver it. In conflict-affected settings, the operational environment is often marked by damaged infrastructure, disrupted markets, weakened institutions, and limited humanitarian access. These challenges hinder the effectiveness, targeting, and coverage of social protection and humanitarian aid programs (Ghorpade, 2017; 2020; Lind et al., 2022). Moreover, the proliferation of armed groups—including both state and non-state actors—can obstruct aid delivery or divert assistance, further limiting program reach and impact. Compounding these challenges is a widening humanitarian financing gap, driven by escalating needs and declining donor contributions. In response, development and humanitarian actors are increasingly exploring cost-effective delivery mechanisms to improve efficiency, transparency, and reach of humanitarian aid to vulnerable populations. Among these, digital transfers, including mobile money, offer promising avenues for delivering assistance in fragile settings where conventional approaches may be impractical or insecure.

This brief draws on evidence from Sudan to assess the feasibility and demand for digital transfers in humanitarian response. It explores emerging practices and offers insights for policymakers, donors, and implementing agencies aiming to adapt assistance modalities to meet the challenges of protracted crises.

Digital finance and agri-food value chains: Case studies from Ethiopia

Agriculture is of paramount importance to Ethiopia’s economy. Agriculture accounts for 40 percent of the country's GDP, 80 percent of export earnings, and employs 75 percent of the population (Tamene & Ali, 2022). Crop and livestock production account for roughly 65 percent and 25 percent of agricultural GDP, respectively (International Trade Administration, 2024). Cereals account for roughly 90 percent of total grain production. Teff, known for its gluten-free nutritional aspect, takes the leading share of cereals by production area (ESS 2022). Ethiopia is also the second-largest wheat producer in Africa, following South Africa, with an expansion potential of 1.3 million hectares (Senbeta & Worku, 2023). Coffee, a crop with high cultural and economic importance in Ethiopia, accounts for 30 percent of exports and 25 percent of total employment. Ethiopia stands as Africa's leading coffee producer and among the top five coffee producing nations worldwide (Tefera & Torry, 2023).

Within Ethiopia’s overall agri-food system, most agricultural value chain activity fits the traditional definition, where subsistence farming dominates, postharvest value addition is minimal, and grain production constitutes the largest share (Barrett et al., 2022). However, some commodities in Ethiopia are progressing from traditional to transitional and modern value chains. The dairy value chain can be considered transitional, as it is characterized by a growing processing and logistics sector and emerging pre-urban supply chains (which disfavor remote regions with high production potential as they need more advanced logistics). The coffee value chain in Ethiopia can be considered as a modern value chain – i.e., characterized by product standardization and quality control aimed at the global market/export (Ambler et al., 2023; Barrett et al., 2022).

Contributions of District Health Information Software 2 (DHIS2) to maternal and child health service performance in Ethiopia: An interrupted time series mixed-methods study

Background
The District Health Information Software 2 (DHIS2) is the primary digital platform for health management information systems (HMIS) in Ethiopia, aligning with the nation’s digitization strategy. Despite widespread implementation, its effectiveness on key health service indicators, particularly maternal and child health (MCH) services, remain unclear.

Objective
This study aimed to evaluate the contribution of DHIS2 on data use and the performance of selected MCH indicators in Ethiopia, comparing data before and after the implementation of DHIS2.

Methods
We analysed data from primary health care units (PHUs) across five diverse regions of Ethiopia, encompassing urban, agrarian, and pastoralist settings. A mixed-methods approach was employed, combining quantitative and qualitative methods to provide a comprehensive understanding of the data. The quantitative component involved examining performance reports of selected maternal and child health (MCH) indicators from 2013 to 2022 to assess changes before and after the implementation of the District Health Information System 2 (DHIS2). Data were collected electronically and analysed using descriptive statistics and interrupted time series (ITS) analyses to identify trends and patterns. The qualitative component included interviews and focus group discussions with health workers and stakeholders to explore contextual factors influencing MCH service utilization and performance. The data were analysed thematically using OpenCode 4.1 software.

Results
The implementation of DHIS2 significantly contributed to the enhancement of MCH data utilization within PHU facilities. This improvement supported decision-making processes in various aspects of maternal and child healthcare delivery, including target setting, resource allocation, program monitoring, and clinical service provision. Specifically, DHIS2 led to increased monthly mean performance of key indicators such as antenatal care visits, skilled birth attendance, and immunization rates. Notable improvements in service delivery were observed, with significant increases in institutional delivery rates over time.

Conclusions
The study highlights DHIS2’s significant contribution to improving MCH services in Ethiopia, with increased institutional delivery rates and ANC coverage reflecting enhanced data-driven decision-making. Most facilities relied on DHIS2 for resource allocation and program monitoring, though challenges like offline usage and accessibility persist. To maximize impact, improving offline data management, training staff, leveraging real-time reporting, and addressing accessibility through connectivity investments are recommended.

Digital finance and agri-food value chains: Case studies from Tanzania

Agriculture is vital to Tanzania's economic framework, significantly contributing to the country's gross domestic product (GDP). According to the ministerial report on the agriculture sector, the agriculture sector contributed 26.3 percent to national GDP in 2024, an increase from 26.2 percent in the previous year (MOA, 2025). It employed an average of 61.4 percent of the population, a slight decrease from 65.6 percent in 2023. Furthermore, agriculture provides 65 percent of essential raw materials for industries (MOA, 2024). Specifically, crop production recorded a growth rate of 4.2 percent in 2023, up from 2.7 percent in 2022, contributing 16.1 percent to national GDP, an increase from 15 percent in 2022 (MOA, 2024). Agriculture continues to play a critical role in ensuring food security, meeting 128 percent of domestic food demand in 2024 (MOA, 2025). Exports of agricultural products also saw substantial growth, reaching approximately USD 3.54 billion in 2023/2024, a significant increase from about USD 1.2 billion in 2019/2020 (MOA, 2025).
Tanzania's agricultural transformation increasingly relies on modernizing agri-food value chains, especially those linking rural producers to growing urban and export markets, which are seeing a widening price gap. Value addition is essential for improving agricultural productivity and can take multiple forms. Hidayati et al. (2023) categorize value addition based on quality, safety, and market orientation, while emphasizing the importance of social factors such as job creation and food safety, alongside economic aspects such as sales, profitability, and environmental impacts. In agriculture, value addition involves transforming raw materials into finished products and by-products through processes such as drying, processing, packaging, and distribution. These activities enhance the market value of agricultural products, bolster economic growth through job creation, and contribute to food security. Consequently, maximizing value addition is crucial to fully leveraging the potential of Tanzania’s agricultural sector and translating it into measurable economic growth.

Declining purchasing power of minimum wages in Papua New Guinea: Analysis of economic access to healthy diets

Key Messages
To address rising living costs which reduce the purchasing power of the minimum wage, the Government of PNG recently launched a review of the country’s minimum wage. The minimum wage has been PGK 3.50 per hour or PGK 28 per 8-hour day since July 2016. At the beginning of 2025, the minimum wage could purchase about three-quarters as much food and other goods and services compared to July 2016. The cost of a healthy diet per adult per day in urban areas increased by 35 percent from PGK 7.70 in 2021 to PGK 10.37 in 2025. The cost of the healthy diet was the most expensive in Port Moresby—PGK 11.15 per adult per day in 2025 and increased the most in Kokopo (54 percent) from PGK 5.81 to PGK 8.92 between 2021 and 2025. One and a half full-time urban minimum wage earners earn just enough to feed a healthy diet to a family of five in 2025, with no money remaining for essential non-food expenses such as clothing, shelter, transportation, health, and education. The government recently published a public notice of Goods and Services Tax (GST) zero-rating of essential goods effective 1st June 2025 to 30th June 2026. We re-evaluate the purchasing power of a minimum wage by decreasing the price of tinned tuna and rice by 10% (reflective of the GST zero-rating) on Q1 2025 recorded prices. Assuming prices remain constant (with no shifts in demand due to decreased tax), the cost of the average urban healthy diet in the first quarter of 2025 is 4.7 percent lower without the GST (PGK 9.87) compared to the cost of a healthy diet with the GST (PGK 10.35) — slightly improving the purchasing power of minimum wage earners.

Outcomes and impacts of CGIAR Research Initiatives in Kenya from 2022 to 2024

Kenya hosted one of CGIAR’s largest portfolios of research and innovation from 2022 to 2024, when pooled funding for the CGIAR was distributed through CGIAR research initiatives. This paper synthesizes CGIAR’s contributions to Kenyan agriculture in that period by triangulating two evidence streams: 148 outcomes logged in the CGIAR Performance and Results Management System (PRMS) and 56 impact assessments published as peer-reviewed journal articles. The analysis shows that CGIAR’s work has catalyzed improvements in seed systems, facilitated refinements in agronomic techniques, and encouraged the adoption of climate-resilient, sustainable farming practices and technologies. These contributions have paved the way for increasing crop productivity, while also supporting key livestock innovations that enhance food safety and bolster the resilience of pastoral communities. Robust local partnerships underpinned several policy shifts and helped align many outputs with the Bottom-Up Economic Transformation Agenda (BETA). Yet, important gaps persist. Activities are mainly concentrated in easily reached areas rather than being spread across all agro-ecological zones, and outcomes are recorded in an isolated way, obscuring how separate successes add up to systemic change. Peer-reviewed impact evaluations focused on a different set of impact areas than outcomes reported in PRMS, rarely involve cross-center collaborations, and PRMS entries seldom document how evidence, policy uptake, and multidisciplinary collaboration link together. Looking ahead to the next CGIAR Science Programs phase, the paper urges broader engagement with under-served value chains, deeper cross-program synergies, and closer alignment with Kenya’s BETA and MTP IV priorities to foster inclusive, resilient agricultural growth.

Scaling strategy for ShambaShield: Inclusive bundled finance for smallholders

Essential commodities prices, availability, and market actors’ perceptions: May 2025

This report presents an overview of trends in prices, availability, and quality of key commodities in Sudan from February to May 2025. It covers cereals, vegetables, animal products, and other essential commodities such as cooking oil, sugar, agricultural inputs (fertilizers and seeds), fuels, and exchange rates. The analysis reveals notable spatial and temporal disparities in prices, availability, and quality across Sudan’s 18 states.

Weather risks and international migration: Panel-data evidence from Tajikistan

Climate change and increased frequency of abnormal weather are becoming growing threats to people’s livelihood, including in Central Asia. These threats are particularly challenging in Tajikistan, the poorest country in the Central Asia region. Despite the fact that migration is prevalent and remittances account for a significant share of GDP, evidence is scarce as to whether the decision to migrate is driven by weather shocks, whether migration is used as mitigating tool against adverse weather shocks, and how much of the loss in welfare is actually mitigated by such migration. This study aims to narrow this knowledge gap by providing evidence based on a unique panel dataset from one of the poorest and agriculturally dependent regions in Tajikistan (Khatlon province), combined with a detailed set of various climate data. In doing so, we apply a novel approach through the least absolute shrinkage and selection operator (LASSO) to identify key weather shock variables among a vast set of potential variables associated with outmigration decisions in different districts. Our results show that different types of weather shocks are associated with outmigration decisions in different districts within the province, ranging from rainfall, temperatures, drought, and windspeed in different subperiods throughout the year. Regardless, more abnormal weather is almost universally associated with more outmigration, and outmigration significantly mitigates the potentially adverse effects on household consumption and food/nutrition security in the origin households. However, more abnormal weather in the origin location is also associated with reduced remittances per month per migrant sent to the origin location. Thus, the capacity of migration to mitigate against weather shocks is still limited. Combined with migration policies that increase net earnings during migration, supplementary support to enhance climate resilience in home locations, such as climate-smart agriculture and development of the non-farm sector, remains critical.

Country profile – Ethiopia: Gender, climate change, and nutrition linkages

This brief provides an overview of Ethiopia’s climate risks, gender dynamics, and nutrition challenges and includes discussion of how these issues are intertwined, an overview of the policy landscape, and recommendations for strengthening the integration of gender, climate change and nutrition in the country. With a population of approximately 126.5 million people as of 2023, Ethiopia ranks as the second most populous country in Africa and stands out as one of the region's fastest-growing economies, with an economic growth rate of almost 10% per year over the last 15 years (World Bank, 2024). Ethiopia’s agrifood system accounted for 48% of Ethiopia’s national GDP and 77.2% of employment in 2019. Pri mary agriculture alone contributed more than 1/3 of GDP and 2/3 of employment, while other parts of the agrifood system such as processing, trade, and input supply contributed 12.8 percent to GDP and 9.4 percent to employment (Diao et al., 2023). The sector is dominated by smallholder farmers who cultivate a diverse array of crops, including cereals, pulses, oilseeds, fruits, and vegetables (Dawid & Mohammed, 2021). Women make up more than 40% of the agriculture labor force and head approximately 25% of all farming households in the country (World Bank, 2019).

Rural institutions and the technical efficiency of teff production in Ethiopia

We examine the effect of rural institutions on plot-level technical efficiency of teff production. We account for differences in production technology, access to the market, plot characteristics, and weather shocks across plots and investigate the robustness of the effects of rural institutions on technical efficiency across various specifications. Using a large and detailed cross-section of teff plots, we find that teff output could be increased by approximately 25 percent with the available inputs and technology through improved technical efficiency. The magnitude of technical inefficiency is robust to alternative functional forms and variable specifications. Community discussion groups and distance to the nearest agricultural co-operative have a positive relationship with technical efficiency, highlighting their potential to enhance agricultural productivity. However, we find limited evidence on the relationship between co-operative membership, visits with extension and technical efficiency of teff producers. Our results show that when studying the impact of new programs and policies in agriculture, it is important to look beyond just whether farmers are members of co-operatives. We might consider other factors, such as how much access they have to co-operative services. It is crucial for policymakers to consider implementing targeted interventions to share information on best management practices and agricultural technologies in order to address the efficiency gap in teff production.

JEL classification: D02, D24, C54, P13, N57

Climate information services enhance farmers’ resilience to climate change: Impacts on agricultural productivity

Ethiopia is a climate “hotspot” where the variable and changing climate periodically threatens agricultural production, food security, and human well-being. Using two-rounds of Feed the Future program survey data that cover 3,799 farming households in five major regions in Ethiopia, and employing panel data estimation methods, we analyze the potential impact of weather and climate services (WCS) on agricultural productivity and farmers’ resilience in Ethiopia. We found that access to WCS increases the productivity of maize and wheat crops by 27 % and 17 %, respectively. These estimates are comparable to or higher than conventional yield-increasing production technologies such as fertilizer and improved seeds. Despite such a strong productivity effect, access to WCS is limited to only 18 % of the surveyed farmers. This study adds to the existing body of evidence on the significant positive impact of WCS, and affirms the importance of weather and climate information service products to enhance farmers’ resilience to climate risk. Further analyses are needed to estimate the value to Ethiopia’s smallholder farmers, especially those who are most vulnerable to climate-related hazards, of increasing investment in improving seasonal climate forecasts, mainstreaming weather and climate services in the agricultural extension system, including through National Framework for Climate Services (NFCS), and supporting farmer decision-making with climate-informed digital advisory tools and training.

Global food policy report 2025: Food policy: Lessons and priorities for a changing world

Over the past 50 years, the world’s food systems have evolved tremendously amid major economic, environmental, and social changes. Throughout this period, policy research has played a critical role in providing evidence and analysis to inform decision-making that supports agricultural growth, better livelihoods, and improved food security, nutrition, and well-being for all.

As a special edition marking the Institute’s 50th anniversary, the 2025 Global Food Policy Report examines the evolution and impact of food policy research and assesses how it can better equip policymakers to meet future challenges and opportunities. The report’s thematic and regional chapters, written by leading IFPRI researchers and colleagues, explore the broad range of issues and showcase research related to food systems, from tenure and agriculture extension to social protection, gender, and nutrition to conflict, political economy, and agricultural innovation, and more. As we approach 2050, policy research and analysis will be essential to help end poverty and malnutrition by building sustainable healthy food systems.

Climate change: Understanding impacts on agrifood systems and evaluating policy options

Climate change is a major challenge of our time, with global and far-reaching effects on and from agriculture and food systems. This chapter reviews the evolution of research on climate change, food security, and food systems, reflecting on IFPRI’s major contributions to understanding and modeling climate change impacts and identifying promising policies and investments for mitigation and adaptation.

Book link: https://hdl.handle.net/10568/174108

Nutrition and diets: Research and action, looking back to move forward

The last half-century has seen major changes in the nature of malnutrition around the world, as well as in our understanding of its manifestations and key drivers, the people most affected, and the policies and programs developed to address it. This chapter reviews the evolution of nutrition in both policy and programming, with particular attention to agriculture, food systems, and multisectoral approaches, before looking to future directions for nutrition policy, programming, and research.

Book link: https://hdl.handle.net/10568/174108

Food value chains: Transformations in low- and middle-income countries

Food value chains (FVCs) play a critical role in food systems by linking from agricultural input providers to farmers and producers to consumers. Over the past 50 years, the economic, demographic, and policy context of FVCs in low- and middle-income countries has changed enormously. This chapter discusses major phases and revolutions that shaped the growth, structure, and importance of FVCs to economies, employment, and diets, as well as policy research issues and contributions, and looks ahead to key trends that will continue to shape FVCs.

Book link: https://hdl.handle.net/10568/174108

Food policy research in low- and middle-income economies: Past, present, and future

Food policy research can help empower consumers, producers, and policymakers to address food systems challenges and make decisions that facilitate healthy, equitable, resilient and sustainable food systems transformation. Lessons from the past 50 years of food policy can better prepare us to move forward to 2050: achieving sustainable and equitable solutions to hunger, malnutrition, and poverty will require a shift in how we study, implement, and evaluate innovations in technologies, programming, governance, investments, and markets. This chapter provides an overview of the thematic chapters of the 2025 Global Food Policy Report, which look at the impact of food policy research on agrifood transformation, sustainability, support to farmers, lives and livelihoods, and governance of food systems, and point to future challenges and opportunities.

Book link: https://hdl.handle.net/10568/174108

Agricultural extension services: From transfer of technology to facilitation for innovation

Agricultural extension and rural advisory services play a key role in the agrifood systems of many low- and middle-income countries by supporting farmers’ efforts to enhance productivity, strengthen resilience to shocks, and conserve the natural resource base on which these systems depend. This chapter applies IFPRI’s “best fit” conceptual framework to examine the global evolution of agricultural extension and rural advisory services over the past 50 years, as well as the shift from a “transfer of technology” approach to a more sophisticated “facilitation for innovation” paradigm.

Book link: https://hdl.handle.net/10568/174108

Fragility and conflict: Addressing crises and building resilient food systems

More than ever before, hunger and malnutrition are concentrated in fragile and conflict-affected areas around the world. This chapter reflects on the evolution of food policy research conducted in these areas over the past 50 years and looks ahead at how policy solutions will need to evolve to address the critical challenges that fragility and conflict present for building resilient food systems.

Book link: https://hdl.handle.net/10568/174108

Political economy and governance: Agriculture and food policy from local to global

Policymaking is shaped by evidence as well as by political economy and governance factors such as incentives, institutional structures, ideological biases, and power dynamics. Over the past several decades, these factors have intersected with significant trends affecting the international development policy landscape, with important implications for agriculture and food policy. This chapter examines the key areas of decentralization, agriculture and food policy reform processes, political economy of distribution, and state capacity, before looking ahead to the need to build effective and legitimate global institutions for food systems governance.

Agrifood systems: Transformation, structural change, and development

Agricultural transformation has long been critical to improving access to food, reducing poverty, and stimulating economic growth, but the role of agriculture in structural change and economic development is evolving in the modern context. This chapter explains the shifting paradigms in our understanding and approaches to agricultural transformation, which continue to redefine discourse, research, and action.

Book link: https://hdl.handle.net/10568/174108

Regional developments: Africa [in 2025 GFPR]

Africa’s food systems have undergone significant transformations over the past four decades, with notable improvements in agricultural productivity and food security, but persistent challenges remain. This chapter examines how Africa’s agrifood policy landscape has evolved over time in response to complex challenges, including food insecurity, climate change, and socioeconomic disparities. It explores how IFPRI and other international organizations have offered research-based solutions to Africa’s development challenges, as well as underscoring the necessity of systemic, inclusive, and evidence-based approaches to address the agrifood system challenges projected for 2050.

Book link: https://hdl.handle.net/10568/174108

Agricultural innovation policies: Prioritizing investments and promoting uptake and impacts at scale

Technological progress in agriculture is essential to tackling the many challenges facing food systems, but it has been unevenly distributed around the world, along with the accompanying gains in productivity and welfare. This chapter reviews the evolution of research on technical change and public policy, from seminal economic analyses highlighting the importance of technical change, to innovation systems analyses that broadened our understanding of the technical change process, on to the latest strategies being pursued to accelerate change.

Book link: https://hdl.handle.net/10568/174108

Gender research: Metrics and policies for greater equity and inclusion

Research on gender in development has evolved in parallel with the growing awareness of women’s role in economic development, the importance of gender relations both within and outside the household, and the recognition that women’s empowerment and gender equality are important goals in themselves. This chapter examines the evolution of gender research in the context of the development discourse on gender, focusing on agrifood systems, and identifies major challenges that future research should address.

Book link: https://hdl.handle.net/10568/174108

Environmental sustainability: The intersection of agrifood systems with ecosystem health

Climate change and biodiversity loss are arguably the greatest environmental challenges facing humanity today, and unsustainable agrifood systems are both a key cause and consequence of this environmental degradation. This chapter reviews how key environmental challenges in land, water, and energy systems intersect with agrifood systems and describes research contributions toward understanding and addressing these challenges over the past 50 years, as well as exploring future directions for environmental sustainability research.

Book link: https://hdl.handle.net/10568/174108

Agricultural insurance: Policies and programs for reducing farmer risk

Farm households face many market and production risks to their livelihoods, food security, and economic well-being. Agricultural insurance is intended to help protect households from risk, but many agricultural risks are difficult to insure against and demand for insurance products remains low. This chapter examines how policy-oriented research has encouraged public investment, facilitated farmer use, and improved farmer welfare, and explores how new technologies and approaches are creating opportunities for increasing coverage.

Book link: https://hdl.handle.net/10568/174108

Impact: Assessing the outcomes of IFPRI's research

Food policy research plays an essential role in helping to achieve food security for all, promote sustainable and healthy diets, build efficient markets, transform economies, and strengthen food systems institutions and governance. This chapter examines IFPRI’s impacts over the last 50 years through providing independent, high-quality evidence to inform policy options, programs, and investments.

Book link: https://hdl.handle.net/10568/174108

Social protection programs: Building the evidence and defining priorities

Social protection programs to reduce poverty, food insecurity, and vulnerability in low- and middle-income countries have become increasingly prominent over the last 50 years. This chapter examines trends in the development of social protection programs and discusses the contribution of research to changing program approaches and social protection policies, highlighting IFPRI’s role in providing evidence and research.

Book link: https://hdl.handle.net/10568/174108

Tenure: Policy research on resources, rights, and equity

Secure tenure of land and natural resources is critical for ensuring equitable, efficient, and sustainable production of food and resilient rural livelihoods. This chapter examines foundational concepts and key lessons from research on tenure, including how different forms of tenure affect investment in production and resource management, and identifies priorities for further study, policy, and practice.

Book link: https://hdl.handle.net/10568/174108