The 13th International Economics Association Conference was held at the EEA on July 23-25, 2015. Over the 3 days, 900 participants attended sessions to learn about how Ethiopia’s economy is transforming through a variety of political and economic influences, and to be exposed to the breadth of research currently being undertaken. […]
Together for Nutrition 2015
This conference took place on 15th June in Addis Ababa. Almost 150 people attended from diverse sectors and organizations to learn and to share the latest research on food and nutrition.
Smallholders and upstream transformation in global value chains: The case of coffee producers in Ethiopia
Important changes have happened in the last decade to Ethiopia’s coffee sector. There has been increasing adoption of improved production, harvest, and post-harvest practices, with positive impacts on coffee productivity and incomes. Presented at EDRI, this research represents the first survey results on a national scale that gathers the key facts on Ethiopia’s coffee sector […]
Together for Nutrition 2015
This conference on nutrition scheduled for Monday 15th June 2015, promises to be an invaluable opportunity for all those involved in nutrition in Ethiopia to meet and exchange ideas, from a very practical perspective as well as from solid research. Read more.
The rapid urban expansion in Ethiopia
Tsega Mezgebo from Mekelle University presented research findings from the urban Tigray area at EDRI on 8th May, 2015. Her investigations, along with her co-researcher, Catherine Porter, covered the factors that influence decision making of farming households to adopt income diversification strategies as their traditional livelihoods become increasingly marginalized with urban expansion.
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