FEB 10, 2021 - 09:30 AM TO 10:30 AM EST. Consumers want to know more about their food–including the farm from which it came, the chemicals used in its production, its nutritional value, how the animals were treated, and the costs to the environment. They are being told that buying organic foods, unprocessed and sourced from small local […]
Book Launch: An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
Agricultural mechanization in Africa south of the Sahara — especially for small farms and businesses — requires a new paradigm to meet the needs of the continent’s evolving farming systems. Can Asia, with its recent success in adopting mechanization, offer a model for Africa? An Evolving Paradigm of Agricultural Mechanization Development analyzes the experiences of […]
Virtual Event – The African Continental Free Trade Area: How will economic distribution change?
DEC 15, 2020 - 09:30 AM TO 10:45 AM EST. Register
Virtual Event: The New Nutrition Reality
Dec. 1, 9:30 - 11:15 AM (EST). Multiple drivers affect the double burden of malnutrition (persistent undernutrition and escalating overweight & obesity). Can new nutrition policies tackle both forms of malnutrition at the same time and be effective? Watch video.
WEBINAR: EAST AFRICA PERSPECTIVES ON THE BOOK: AGRICULTURAL EXTENSION – GLOBAL STATUS AND PERFORMANCE IN SELECTED COUNTRIES
On September 10, IFPRI launched the book Agricultural Extension: Global Status and Performance in Selected Countries, edited by Kristin Davis, Suresh Babu, and Catherine Ragasa. The book provides a global overview of agricultural extension and advisory services and assesses and compares extension systems at the national and regional level. It also examines the performance of extension approaches in a selected […]
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