COVID-19 has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons and momentum from the world’s response to the pandemic can contribute to food system change. In the 2021 Global Food Policy Report, IFPRI researchers and experts explore the impacts of the pandemic and government policy […]
Evolving factors shaping trade in agriculture and food
Organized by IFPRI HQ & IFPRI's Strategy & Program Council. Monday April 26th, 2021 – 8:00am to 09:30am EDT. Details and Registration.
Global Virtual Event: 2021 Global Food Policy Report Global Launch
Apr 13, 9:30 – 11:00 AM (EDT). Experts and Report authors discuss ways to transform food systems to be healthy, resilient, efficient, sustainable, and inclusive after COVID-19. Details & Registration.
IFPRI & Exemplars in Global Health Virtual Event TACKLING CHILD UNDERNUTRITION AT SCALE
April 1, 9:30 – 11:00 AM (EDT) Panelists present insights from national & subnational success cases in reducing childhood stunting, offer hope that big change is possible, and provide ways countries can accelerate progress on nutrition. Details & Registration
Transforming Agri-Food Systems thru Socio-Technical Innovation Bundles
Mar 19, 9:30 – 11:00 AM (EDT) Bringing about healthy, equitable, resilient, & sustainable food systems. What are the implications for research & the One CGIAR agenda? Details & Registration
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