Synopsis: Ethiopia’s spatial and structural transformation: Public policy and drivers of change

ESSP Research Note 72, by Emily Schmidt, Paul Dorosh, Mekamu Kedir Jemal, and Jennifer Smart. Synopsis of Working Paper 119. Abstract: This research note evaluates Ethiopia’s demographic shift over the last four decades

Synopsis: Farmers’ grain storage and losses in Ethiopia: Measures and associates

ESSP Research Note 71, by Fantu Bachewe, Lan Li, Bart Minten, Alemayehu Taffesse, Karl Pauw, Alethia Cameron, and Tirsit Endaylalu. Synopsis of Working Paper 115. Abstract: Storage losses of crops on the farm are often assumed to be an important contributor to presumed large post-harvest losses in developing countries.

Affordability of fruits and vegetables in Ethiopia

ESSP Research Note 70, by Kalle Hirvonen, Abdulazize Wolle, and Bart Minten. Abstract: As in many other low-income countries, fruit and vegetable (FV) consumption is very low in Ethiopia. Consequently, micronutrient deficiencies, such as for Vitamin A, are widespread,

Improvements in living conditions in Ethiopia between 2000 and 2016: Evidence from Ethiopian Demographic and Health Survey data

ESSP Research Note 69: by Kalle Hirvonen. Abstract: This research shows how basic living conditions have improved markedly since 2000, albeit somewhat unevenly, with urban areas witnessing the greatest improvements.