Despite progress, many children in Ethiopia remain stunted, diet diversity continues to pose a challenge, and food systems are changing rapidly. To support the implementation of Ethiopia’s National Food and Nutrition Policy (NFNP), IFPRI, Policy Studies Institute (PSI), Ethiopia Public Health Institute (EPHI), and the Agriculture for Nutrition and Health (A4NH) program will present new research results on diets, affordability, and policy at the National Nutrition Conference taking place in the Hilton Hotel in Addis Ababa on 12 December, 2019. Read more.
